Small-batch · neighbourhood roasters
Coffee roasted weekly. Pastries baked daily.
Single-origin espresso and stone-baked pastries, pulled and served by people who measure the details.
See the menu
Single-origin espresso and stone-baked pastries, pulled and served by people who measure the details.
See the menu
The house espresso stays chocolatey and steady. The filter shelf rotates through brighter lots for people who want to slow down for the cup.
Built for flat whites, iced lattes and the morning rush.
Washed and natural lots change as small batches land.
Staff will grind for your home setup and write the recipe on the bag.
Croissants, morning buns and banana bread packed before the office arrives.
from $28Hot coffee for 10 to 25 people, with cups, milk and sugar packed separately.
from $35Weekly or fortnightly retail bags for home machines, ground on request.
from $18"My flat white tastes the same on a busy Monday as it does on a quiet Sunday."
"They asked what grinder I use and wrote the recipe on the bag. Huge difference at home."
"Pastries were labelled, coffee stayed hot and pickup took under a minute."
Yes. Same-day coffee orders are best by phone, and pastry boxes need a day of notice.
Oat, almond and lactose-free milk are available every day.
Yes. Tell us your brewer and we will grind for espresso, filter, French press or stovetop.
There are indoor window seats and a small courtyard behind the roaster.
Doors open at 7, Monday through Sunday.
Roasted weeklyBeans roasted in small batches every Tuesday.
50¢ off every drink in your own reusable cup.